Aquivos por Autor: Santos, Diva; Pintado, Manuela; da Silva, Jose A. Lopes
Potential nutritional and functional improvement of extruded breakfast cereals based on incorporation of fruit and vegetable by-products-A review
Title: Potential nutritional and functional improvement of extruded breakfast cereals based on incorporation of fruit and vegetable by-products-A review
Author(s): Santos, Diva; Pintado, Manuela; da Silva, Jose A. Lopes
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Tags RIA, Scopus, Web of Science
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